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Job Description
The duties and responsibilities of a Waiter/Waitress include welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks.
need to know English & Malayalam
candidates need to aware of computer handling
Skills
Time Management , Order management , Guest Service , F & B Service , maintain cleaning area , SERVING , Communication skills ,
Qualifications
- XII Std/Plus Two (Higher Secondary)
- Diploma / Degree in Hotel Management