CONTINENTAL COOK

Job Description

LEADING CATERING COMPANY-ABUDHABI
OIL & GAS-OFFSHORE-CATERING DIVISION
OFFSHORE (OR) ONSHORE EXPERIENCE ACCEPTED
Offshore Period 90 Days Job / 30 Days Leave/Onshore Yearly Rotation
Contract Period 2 Yrs
Minimum 3 + Yrs Experience Preferred
Offshore And Onshore Experience Preferred
Basic English Communication Must
Free Food, Accommodation & Transportation
Working hours: 12 Hrs


Skills

F&B Captain , Continental Cooks ,


Qualifications

  • ANY DIPLOMA

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