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Job Description
"Previous experience as a Floor Supervisor in a restaurant or hospitality environment.
Good knowledge of restaurant operations and customer service.
Ability to supervise waiters and waitresses and manage daily floor activities.
Good communication and team management skills.
Ability to handle customer complaints professionally.
Ensure proper service quality, cleanliness, and staff discipline.
Candidates from India and UAE can apply."
Skills
Supervising ,
Qualifications
- XII Std/Plus Two (Higher Secondary)
