SOUS CHEF

Job Description

LEADING CATERING & FACILITY MANAGEMENT COMPANY
LONG TERM
FREE RECRUITMENT
FREE FOOD & ACCOMMODATION
CANDIDATES MUST HAVE SIMILAR EXPERIENCE IN FIVE / FOUR-STAR HOTELS, MASSIVE CATERING, OR HOSPITALS. CANDIDATES HAVING PRIOR EXPERIENCE OVERSEAS OR MIDDLE EAST WILL BE GIVEN FIRST PREFERENCE


Skills

Sous chefs , F & B Service ,


Qualifications

  • ANY DIPLOMA

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